Thanksgiving and Christmas Turkey
Our Thanksgiving and Christmas turkeys are pasture-raised for great quality. These turkeys have firmer meat with better flavor and texture. These are not the big box usual suspects. Our turkeys are raised and butchered on-location at a fine local Maine family farm not far from us. Each turkey is fully butchered and ready for roasting.
We sell locally raised turkeys and turkey parts year ’round, and usually we need only a week or two ahead to fill your turkey order… but for Thanksgiving and Christmas, there are simply too many turkey orders at once and the family that raises these turkeys needs to plan and prepare.
WHOLE TURKEYS AVAILABLE FROM NOW UNTIL THANKSGIVING 2020 PICKUPS ARE FROZEN.
2020 THANKSGIVING AND CHRISTMAS TURKEYS ARE AVAILABLE FOR PREORDER!
under 16 lbs, $6.49/lb
16+ lbs, $5.99/lb
Need a special cut? We can do that too!
Half turkey price $6.49
Turkey breasts price $9.99
Double turkey breast w/wings attached (bone-in) price $6.99
Turkey drumsticks price $5.59
A $20 deposit is required for all turkey reservations. Turkeys grow slowly, and supply is determined months in advance; therefore, we have limited quantities. Please reserve in person at our farm market, or online, as soon as possible. While the deposit for your Thanksgiving and Christmas turkey is not refundable, upon cancellation, your deposit can be converted into farm market credit.
Your special Thanksgiving and Christmas turkey will be ready for pickup in the days just prior to both holidays.
We do not ship turkeys. In-store pickup only please!
For more turkey info, please DM, or text or call the farm market kitchen at 207.712.1433.
Scroll down to reserve your Thanksgiving and Christmas turkey, and to pay your $20 deposit.
Thanksgiving and Christmas Turkeys
Select your turkey size and when you would like to pick the turkey up. All turkey reservations require a $20.00 deposit. No turkeys will be shipped to any location, pickup only.
|Turkey Portion Size||
12-15lbs Whole turkey, 16-20lb Whole turkey, 21-24 lb Whole turkey, 25+lb Whole Turkey, Half Turkey, Turkey Drumsticks, Double Turkey Breast (bone-in), Boneless Turkey Breast
December 21-24, November 23-25 (Thanksgiving)